AuthorTanyaDifficultyBeginnerA quick and hot dessert with a sweet and crunchy granola topping. Like an apple crumble but without the need of an oven. Delicious!
8 Apples (peeled, cored and sliced)
2 tbsp Butter or margarine
4 tbsp Sugar
50 ml Water
2 tsp Cinnamon
400 g Granola
1
Melt butter in the pan on a low heat. Once melted add the apples, sugar, water and cinnamon (if desired).
2
Stir till sugar is melted. Then turn up the heat and cover for approximately 10 minutes. The apples should be soft when cooked.
3
Once cooked place in bowl and top with granola.
4
Serve with custard.
Ingredients
8 Apples (peeled, cored and sliced)
2 tbsp Butter or margarine
4 tbsp Sugar
50 ml Water
2 tsp Cinnamon
400 g Granola
Directions
1
Melt butter in the pan on a low heat. Once melted add the apples, sugar, water and cinnamon (if desired).
2
Stir till sugar is melted. Then turn up the heat and cover for approximately 10 minutes. The apples should be soft when cooked.
3
Once cooked place in bowl and top with granola.
4
Serve with custard.